I didn’t even know it came in glass jars. 10. And I love that there’s no baking involved! Fold the other half of your crust over the Nutella-Marshmallow mixture and pinch the edges down together. Marshmallow cream is also known as marshmallow fluff. YUMMMMMMMMMMMMMMMM! Pingback: Friday Favorites - Week 172 - Simply Sweet Home, Yum! It comes together so quickly. And a fluffernutter combo just seemed obvious. So soon as I was done with this pie, I made a Nutella Cheesecake. Fit pie crust into a 9-inch pie plate and crimp the edges. I had the idea of hiding a dollop of Nutella under half a marshmallow on top of a cookie for a while. Obviously they weren’t looking at it through my eyes. Bring on the sugar! And people are so impressed! Oh, and mint chip ice cream! I made it to take to work one day. can sweetened condensed milk 1 teaspoon vanilla extract 10-12 marshmallows, cut in half. The peanut butter graham cracker crust is THE BEST! Hard to say. It’s a lick-your-plate-clean type of dessert. What I would suggest is to make a whipped cream with gelatin so it is more stable. This is still one of my favorites! There’s a layer of dark chocolate ganache with chunks of hazelnut throughout, and to top it all off, there’s a light mousse-like Nutella filling. Storage: This pie must stay refrigerated after preparing. Mix well. If possible, place in an airtight container, otherwise tightly wrap the pan with plastic wrap, Keywords: Nutella Pie, No-Bake dessert, No-Bake Pie, Tag @beyondfrosting on Instagram and hashtag it #beyondfrosting, Hello, can I substitute the marshmallow fluff with something else I can find it where I live. Let cool completely at room temp for a few hours. Valentine’s Day Ombre Heart Cake. By submitting this comment you agree to share your name, email address, website and IP address with Life Love Sugar. Nutella and marshmallow sounds perfect together, and these bars look incredible! This pie is a total winner! So here is our version of the american favourites! Amazing, Awesome. Broil pie in oven with lid open, about 8 inches from heat, for 2-3 minutes or until marshmallow are golden brown. The topping is marshmallow fluff. This pie must stay refrigerated. Summer Recipes that Keep You Cool | Shecky's, Nutella, Peanut Butter and Marshmallow Pie. Yes No No Preference. Thank you for that idea. Something Sweet. I can’t get over hows silky and fluffy the filling is. Ice Cream, Ice Cream Cakes, Ice Cream Pies, Peanut Butter Nutella and Marshmallow Cookie Cups, 10 No Bake Desserts for Summer at Shaken Together, Friday Favorites - Week 172 - Simply Sweet Home, June 2013: A Review | Once in a Blue Spoon, It’s Too Hot to Cook! Press graham cracker mixture evenly into the bottom of a 9 inch pie pan to complete crust and set aside. I'm Julianne. Spread a thin layer of peanut butter on one of the slices of bread. , Thanks Krista! Some people do not care for Cool Whip! Stick the pie in the fridge so that the base can begin to set while you make the filling. But this pie is even more indulgent and even easier to make. Not only does it look delicious, I LOVE that it is no-bake! Pipe the icing onto one whoopie pie before placing another on top. HELLO! Save my name, email, and website in this browser for the next time I comment. Instructions. I don’t know what the reason for that is and it certainly didn’t bother me at all, but it’s worth mentioning. The only change I will have to make is subbing chocolate peanut butter for the nutella (tree nut allergies). Remove from oven, slice and eat… The pie crust is made with graham cracker crumbs, peanut butter, butter and a microwave. Thanks for linking up for Friday Favorites. Marshmallow Nutella Recipes 28,137 Recipes. This pie must stay refrigerated after preparing. I’m featuring you this week! Pipe the borders of the cheesecake with whipped cream using a 1M piping tip. Butter the 2 slices of bread and insert into a square pie iron. Do you think homemade marshmallow would work? More About Me, Hi! Reply. Refrigerate for 3-4 hours minimum. 11. (If you’d prefer, you can toast mini marshmallows on top). Immediately snip the corners of the piping bags and use them to inject pockets of Nutella and marshmallow cream throughout the fudge. Make ahead options: You can make this up to 2 days in advance, but I would recommend adding the whipped topping and candy the day you’re planning to server. This was originally posted in 2014 and updated in 2020. And now I know EXACTLY how I plan to polish off the remains of my Nutella jar, and, no, it is not with a spoon! While melting works well in a microwave, controlling temperature to bring to a boil without over-cooking it in a microwave is harder to do. I hope you enjoy my easy dessert recipes! Not just on Nutella, but on this pie. Our version is both chocolatey and crammed full of mini marshmallows for that extra gooey chewy centre. After giving it a lot of thought (most things I create begin this way – I want it to be perfect!) Can it be subbed with something else? You basically combine everything, boil it and pour it into the crust. Store in refrigerator until ready to serve. Sandwiched with a smear of nutella you'll have to be careful that you aren't tempted to eat the lot. Pour mixture into crust and refrigerate until set, about 1 hour. Tightly wrap the pan in plastic wrap and store in the freezer for up to one month. This sounds so fabulous – I need to make it this weekend! Toasted hazelnuts are in the pie crust. "Toasted Marshmallow And Nutella Chocolate Chip Cookies" is sort of a long name for a dessert, but after mulling it over I decided that there's no better way to describe them. My coworkers found it kind of unassuming upon first glance. I’ll definitely have to try that recipe – thanks Sheila! In Paris you’ll see the crepe makers on the street with the jar right on the heating disk..it’s so silky smooth and warm. It transforms the pie filling to be one of the most creamy and airy desserts. As far as the Nutella- overseas (Italy) it’s in a jar and when I came to the states I was disappointed with the flavor. It will naturally spread to cover the pie. Swirl with a knife. Add the Nutella, remaining milk and vanilla essence together in a pot and stir until the Nutella melts. If you are obsessed with Nutella, then you’ll have to try this pie! Facebook | Twitter | Pinterest | Instagram. This looks amazing!! I’m Emma. Baker, recipe developer, movie maker, entrepreneur and … Yes, a standard 9-inch pie plate should work, the filling may be a little much, but just build it up in the middle. I am pinning this and will be sharing it on Facebook! Beat the softened cream cheese with 2 tablespoon heavy cream until it’s completely smooth, scraping down the bowl as needed. Pingback: June 2013: A Review | Once in a Blue Spoon, Pingback: It’s Too Hot to Cook! Either way, this thing is moan inducing and addicting. Sounds like I need to make this pie! Never miss a post - subscribe to receive emails! Add the cornstarch mixture to the Nutella mixture. 1. Whisk the cornstarch and 1/4 cup milk together in a small bowl. Drizzle with melted chocolate chips and top with chocolate curls. This No Bake Nutella, Peanut Butter and Marshmallow Pie is made with a peanut butter crust, Nutella filling and marshmallow topping! 6. Top with marshmallow and slightly press into filling to stick. Keywords: peanut butter pie recipe, easy peanut butter pie, no bake peanut butter pie, no bake desserts, easy no bake dessert, no bake pie, no bake pies, no bake dessert recipes, nutella pie, Tag @lifeloveandsugar on Instagram and hashtag it #lifeloveandsugar. Hi Becky! Pre-heat your oven to 400°F or 205°C. You definitely should make it – it’s addictingly good! Nutella, peanut butter AND marshmallow…all in a pie?!!! I would rather use the microwave during the summer when it is just too hot to use the either the stove or burners on the stove! This search takes into account your taste preferences. No-bake desserts aren’t just for summer, they make great recipes for birthdays, showers and BBQs. Spread with Nutella and then add the marshmallow cream by teaspoons. Great blog and recipe! How to make a Nutella, Banana & Marshmallow Tart… Roll out the puff pastry sheet onto a baking tray, score a border with a sharp knife about 1-2cm thick and prick the middle all over with a fork. Just subscribed to your site. !..then play with the flavors- so far Bailey’s is a favorite among friends. Add the Nutella, remaining milk and vanilla essence together in a pot and stir until the Nutella melts. “Be joyful in hope, patient in affliction, faithful in prayer.” Romans 12:12. No-Bake Peanut Butter Marshmallow Pie. This pie is not the first time my love of Nutella fluffernutter sandwiches has manifested itself into a tasty treat. Reserve and set aside about a tablespoon of cookie crumbles for pie topping. Drizzle Nutella onto the top of the pie and sprinkle with a few graham crackers crumbs if desired. One thing I will tell you about, which I learned while eating the pie, is that after I microwaved the fluff a bit so that I could pour it onto the pie, it never completely firmed back up. This Nutella Marshmallow Pie is a heavenly mousse made with Nutella, cream cheese, marshmallow fluff and whipped cream. This pie looks like something I will be making summer and winter! Thank you. Finally, slowly fold in the whipped cream until it’s completely incorporated. Thaw overnight in the refrigerator. Close the pie iron and latch. Tightly wrap the pan in plastic wrap and store in the freezer for up to one month. All of my favorites in one pie. I must try this for research purposes! Pour marshmallow fluff over the top of the Nutella mixture. 7. I prefer this recipe from Something Swanky: http://www.somethingswanky.com/homemade-cool-whip/ I will also tell you that I actually also prefer homemade whipped cream, but I can’t deny how easy it is to use Cool Whip ether! Don’t know if I can wait 2 hours! Poke the bottom of the pie crust several times with a fork. This site uses cookies to help provide the best user experience. Preheat your broiler. Leave a Reply Cancel reply. If you have a mixer, beat them together for 2 minutes on … At the point before setting it’s like fluff..so maybe it would give more of the texture your looking for? That’s awesome Stevie! Oh my heck. This pie can also be frozen. Add butter mixture to graham cracker crumbs and mix until combined. This sounds delicious, I am a lover of nutella too. If you love no-bake recipes, be sure to check out my cookbook, No-Bake Treats! Next add the Nutella and beat until combined with the cream cheese. Marshmallows or Marshmallow Spread Butter. Stir the mixture frequently until the marshmallows have completely melted and all the ingredients are combined and mixture is smooth. Please read my privacy policy. Prepare the whipped cream. I’d love to know how it turns out! This pie looks superb! Press 2/3 of the dough into the bottom of the pan. 2. At least there’s no need for the oven! I added mini chocolate chips to both, I prefer the mini marshmallows to the fluff. The reason being after you begin to slice it, if it sits for a while, the fluff starts to kind of melt into the open part of the pie pan – even if you put it back in the refrigerator. Do it now. A spoonful (or two) of Nutella may have found it’s way into my mouth while making it . My fav tips to take your The whole thing is no-bake. Chocolate and hazelnut is everywhere. 3. The frosting should be fairly thick and easy to apply. Now that I am such a Nutella lover it’s hard to believe I ever didn’t know what it was. Pour the melted butter over the graham cracker crumbs and stir until the crumbs are well coated. Add the shortbread cookies to a food processor or blender and pulse until finely crumbled. Peanut Butter Nutella Cups with Marshmallows. It’s definitely one of my favorite combos! Thanks Jen! Top each with about 1 tablespoon mini marshmallows, pushing them gently into the Nutella. This Nutella Pie lives up to its name. I just…Cool Whip is plastic and gross. Then add the Nutella and mix through, adding the milk as needed. It’s similar to the sticky filling inside a marshmallow. It will begin to thicken. Thanks for sharing at Showcase Your Talent Thursday. When Nutella mixture is set, put 2 cups of marshmallow fluff into a small bowl and microwave for about 30-45 seconds, or until easily pourable. MMmmmmmmmmmm……. (you can speed set the fudge by placing it in the refrigerator for up to 20 minutes). Summer Recipes that Keep You Cool | Shecky's. It will naturally spread to cover the pie. Your recipes all look so tempting! I usually buy Jet-Puffed Marshmallow creme. Add the cornflour mixture to the Nutella mixture. Once smooth, pour the mixture into the lined baking dish. Your email address will not be published. I personally tried marshmallow fluff and a second piece with mini marshmallows. Emma. It could be that it didn’t cook long enough. There are so many awesome ways to bake Nutella into treats it made it nearly impossible to decide what to make. Otherwise you have to work really quick. My favorite desserts are cheesecakes, cupcakes and a good soft sugar cookie. There’s still some on the pie, and you can certainly just scoop the fluff back on when ready to eat it, but if you’re worried about presentation you may want to go with toasted marshmallows. Would you like any chocolate in the recipe? 16-lug-2014 - ~I've had a lot of stuff going on in my personal life the last few months and because of that my blog has suffered. Grease a 9 inch pie plate. I’m so glad you enjoyed it! So good! Some people aren’t fans of fluff, so feel free to use actual marshmallows and either leave them as they are or toast them on top. I am totally fine with a banana and a spoonful of Nutella for breakfast. I heart nutella, so I just know I’d be head over heels for this pie!! Then add the marshmallow and beat until combined. 1 cup Nutella 1 cup powdered sugar 1 (14 oz.) Count me IN!! In a small bowl, melt the butter in the microwave for 30 to 45 seconds. Mmmm, oh my gosh, warm Nutella in Paris? *. Subscribe to my newsletter and get my fav tips to take your cakes & cupcakes to the next level. This is a great recipe! I'm crazy obsessed with desserts and snowboarding. I have gotten used to it and am addicted again, but when I find the glass or hubby deploys and brings me home 4 jars (true story) it’s a treat! So, I was wondering…do you have to use Cool Whip in this recipe? No-Bake Banana Split Pie. Crumble up the remaining dough and sprinkle over the top. Reply. Fill each piecrust circle with 1 tablespoon Nutella. 10. The is an easy snack to make. 11. Filling recipe modified from Crazy for Crust. I’ll have to look for that, thanks! 12. One of my coworkers (at a different job) had never had Nutella and given the fact that I was enlightened at work I figured it was my duty to do the same for him. I love that they can be made in advance, and while it often seems like there’s a lot of steps involved, I tend to think they’re easier to make that a lot of other desserts. It’s been way too hot to bake anything lately but this would be perfect! The hardest part is waiting for it to set in the refrigerator. Before serving. Mmm, I don’t know if it would work, but sounds like it. Last updated Jan 07, 2021. Pour 1 ¼ cups heavy whipping cream into the chilled bowl and use an electric mixer to beat the heavy cream on medium-high speed until the cream starts to thicken. Skip. This looks so yummy! MMmmm must get spoonful now. Rice Crispies and … . *, Crazy obsessed with desserts and snowboarding. I made these Peanut Butter Nutella and Marshmallow Cookie Cups a while back. It’s a simple concoction of stale bread, Nutella… Licked the bowl clean. I’ve never made my own marshmallows. Made the pie today but it never really set. 4. This dreamy Nutella Marshmallow Pie is a fluffy Nutella cream filling in a graham cracker crust. When Nutella mixture is set, put 2 cups of marshmallow fluff into a small bowl and microwave for about 30-45 seconds, or until easily pourable. Set the whipped cream aside. If you enjoy this pie recipe you should also try my Strawberry Nutella Hand Pies or this No Bake Margarita Pie. Press the mixture your pie dish. This is one of the best no-bake desserts I’ve ever made. 3. COPYRIGHT 2020 BEYOND FROSTING, ALL RIGHTS RESERVED. Refrigerate the crust while you are preparing the filling. Press the mixture your pie dish. Hi Lisa, I have not tested it myself, but if you Google substitute options, there are some with melted marshmallows and some other recipes that include corn syrup. I’m going to check out the recipe and Carrie’s site! I love how easy this looks and that it’s no bake. No-bake desserts are kind of my thing. Will report back when I’m done….oh boy! YUMMY!! This was originally … Nutella Marshmallow Pie (No-Bake) Biscoff Marshmallow Pie. https://www.thegunnysack.com/nutella-and-chocolate-pie-recipe 28,137 suggested recipes. Required fields are marked *. You can make this up to 2 days in advance, but I would recommend adding the whipped topping and candy the day you’re planning to server. Transfer the circles into a lightly greased 12-cup mini muffin pan. Grind the graham crackers into a fine crumb using a food processor or blender. Delicious. Thanks! PREPARE PIE FILLING: In a medium sized pot, over medium heat on the stove top, add the marshmallows, pumpkin, cinnamon, pumpkin pie spice, nutmeg and salt. I have never tried Nutella but wondered why you had to put it on the stove instead of using the microwave to melt it. Wow, this pie looks amazing!I love the combination of the nutella, peanut butter, and marshmallow! Thanks so much Marsha! Eloise, who runs the Instagram page @fitwafflekitchen, has shared a 10-step recipe for incredibly indulgent brownies, stuffed with Nutella and marshmallow fluff. Thaw overnight in the refrigerator. No oven – I love that! This dreamy Nutella Marshmallow Pie is a fluffy Nutella cream filling in a graham cracker crust. They might even be catching up with the cupcake phenomena! Whisk the cornstarch and a 1/4 cup of milk together and set aside. The longer the filling cooks, the thicker it should set. I was introduced to it by a coworker a few years back and though it’s delicious on toast, it’s even better when made into a sandwich with peanut butter and marshmallow fluff. Save my name, email, and website in this browser for the next time I comment. Anywho, wanted to stop by and see what all the fuss was about, you were featured at simply sweet home and 30handmadedays… congrats. This pie can also be frozen. |, http://www.somethingswanky.com/homemade-cool-whip/. Crust alternatives: You can make this with an Oreo cookie crust or any other type of cookie! Please let me know how it turned out! Nutella is one of those things that I don’t indulge in all the time, but as soon as the jar is open, there’s no stopping me. Let cool at least 30 minutes before serving. Add butter and peanut butter together in a small bowl and microwave for about 30 seconds, or until the butter in melted. Once the pie crust cups are cooled and ready to be filled, spoon Nutella mousse into a pastry bag and pipe mousse into the pie crust cups. These Nutella Marshmallow bars require only few ingredients like dark chocolate chips, milk chocolate chips, nutella, marshmallows, rice crispies and dried strawberries. (Position your rack in the middle). cakes & cupcakes to the next level. This dreamy Nutella Marshmallow Pie is a fluffy Nutella cream filling in a graham cracker crust. Add the cornflour mixture to the Nutella mixture. , Pingback: Nutella, Peanut Butter and Marshmallow Pie, Pingback: 22 Pie RecipesThe Shopping Mama. Simple and easy. Slowly add the powdered sugar and continue beating on high speed until stiff peaks form. You’ll never go back to bag/jar! To softened the Nutella, microwave for approximately 30 seconds and stir until it runs off your spoon. 5. I use Alton Brown’s recipe to start with..definitely try it sometime! It is not as sweet as nutella but I think there is enough sweet from the other ingredients here to make up for it. Nutella anything – I know I’d love it! Your email address will not be published. This post may contain affiliate sales links. No Bake Nutella, Peanut Butter and Marshmallow Pie lifeloveandsugar.com VIEW RECIPE Marshmallow fluff was just made to go with Nutella as you can tell when you bite into this gorgeous looking pie, which has a peanut-Graham Cracker crust and a soft, gooey filling. Thanks so much for sharing your recipe! https://carlsbadcravings.com/no-bake-nutella-smores-pie-recipe 9. Read More. (Watch carefully to prevent burning) Instructions Whoopie Pies. (If you’d prefer, you … This post may contain affiliate links. DIRECTIONS. Though that is always a tempting option. Press graham cracker mixture evenly into the bottom of a 9 inch pie pan to complete crust and … If you like ooey gooey snacks, this is for you. If making an Oreo crust, you don’t need to add the brown sugar. You really have to try it. Preheat oven to 425 °F. Nutella Swirl Pound Cake Yummly. With a graham cracker and almond crust, Nutella and bittersweet chocolate ganache, and sweet marshmallow creme, this pie is decadent and delicious–grown up enough for the adults and gooey and delicious enough for … I love real whipped cream, but it obviously wouldn’t stay set for the long term. My favorite desserts are cheesecakes, cupcakes and a good soft sugar cookie. The Nutella filling is made on the stove, but doesn’t take long. But once they tasted it they were all sold! Yet, I just hadn't gotten around to actually making them until recently. 8. You can make this Valentine’s Day Cake featuring an ombre heart design with these few easy tips. Again – easy. Whisk the cornstarch and a 1/4 cup of milk together and set aside. Bring the mixture to a boil, stirring constantly with a rubber spatula. And as I said before, it’s so easy to make. I totally understand. Use a toothpick to swirl the Nutella into the marshmallow layer. The classic summer treat has been reimagined in this Nutella S’mores Pie. Any suggestions? Bake at 450°F until the crusts are light golden, about 6 minutes. Oh and if you have an asian/european/ethnic market near you..you may be able to find Nutella in the glass jar (taste better too)..that way melting is easier. Just now finished making this Nutella Marshmallow Pie and it’s in the fridge. This is one of the best no-bake desserts I’ve ever made. It’s truly amazing no bake dessert that the whole family will love. Thanks Elizabeth! Once boiling, stir continuously for about 2 minutes, until fully thickened. Please see my full disclosure policy for details. And it’s no-bake! You had me at “Nutella,” but then you had to go add peanut butter, marshmallow, and no-bake along with it! Melt the remaining 1/4 cup Nutella in the microwave and drizzle on top of the pie. Pour marshmallow fluff over the top of the Nutella mixture. Pour the filling into the prepared crust, spreading evenly. Garnish with chopped Ferrero Rocher candies and drizzle with Nutella. Bake for … Whipped cream alternatives: For the filling, if you’d like to substitute the homemade whipped cream with Cool Whip, you’ll need one 8 ounce container of Cool Whip. Add marshmallows or marshmallow spread to the other slice of bread. By submitting this comment you agree to share your name, email address, website and IP address with Beyond Frosting. The Nutella pudding needed overnight to firm up. Combine with the brown sugar. If you do..drape a towel over your mixer while it’s running for the 12 minutes..it will keep the heat in an allow it to be spreadable easy. I'm a wife and mom to twin boys and a sweet black lab with a serious sweets addiction! Mini Pecan Tarts. We cut slices and everyone added their own toppings…. Set aside. and seeing this Nutella Strawberry Tart by Dorothy from Crazy for Crust and how simple the pie filling was to make and how common the ingredients are (2 of my favorite criteria!) Stick the pie in the fridge so that the base can begin to set while you make the filling. Make chocolate curls by softening the Hershey’s bar in the microwave for a few seconds. Seriously. It all just melts in your mouth with this crazy awesome mix of some of my favorite flavors. Oh, and mint chip ice cream! May 30, 2017 at 11:43 am. Get my fav tips to take your cakes & cupcakes to the next level. https://www.allrecipes.com/recipe/230265/easy-no-bake-nutella-pie The Nutella and peanut butter are the standouts and the marshmallow fluff is the perfect compliment. I really wanted the Nutella flavor to be center stage, but I also wanted a great flavor combo. I would use it if I had no choice, but I just wanted to see if there was any alternative first. No bake desserts are the best in the summer! Bake in a 400 degree oven about 10 minutes. This information will not be used for any purpose other than enabling you to post a comment. Bake at 350 F for 20-22 minutes or until top is lightly browned. Sign me up!! Nutella and Marshmallow Dessert Bread Pudding is a bread pudding created by yours truly and I gave it a designation as a dessert as this tends to be on the sweet side like the sticky date pudding. Cream butter and sugar together. Pour the crumbs into your springform pan and press firmly into the bottom and up on the sides to create a thick crust. In this particular case I’m not just melting the Nutella. Right?! I was watching The Chew when Mario Batali said that he thinks that hand pies will be the next “it” culinary treat. Nutella and Toasted Marshmallow Pie Bites I was originally going to call these hand pies, but my friends kept thinking I said ham pies, so pie bites it is. Add Nutella, remaining milk (1 3/4 cup), and vanilla extract to a pan and whisk over medium heat until the Nutella is melted. Any thoughts as to why? 13. Wow, yum! Thanks for a yummy recipe! The crust retains a bit of structure and is a nice contrast to the soft Nutella filling. Hi Jamie! It actually comes to a boil with the other ingredients, which helps to thicken the mixture so that it holds shape as a pie. Notify me via e-mail if anyone answers my comment. Pingback: 10 No Bake Desserts for Summer at Shaken Together. Could just sit and eat it with a spoon, but I don’t of course because that sooo bad. I knew a pie was the way to go. I originally made this recipe in 2014, and it’s the first time I fell in love with no-bake pies made with marshmallow creme aka marshmallow fluff. The chocolate peanut butter substitution sounds like a great idea! This information will not be used for any purpose other than enabling you to post a comment. I’ve since made a Chocolate Marshmallow Pie and also a Biscoff Marshmallow Pie. Primary Sidebar.