Figs may not be my favorite fruit but whenever I find nice looking fresh fruits, I enjoy making tart with almond cream filling, or this simple yet delicious compote, cooked in port wine. For serving the compote over pork or chicken, leave the lid off when cooking so that it thickens up. Now I have three great bags of them. Next time I would add more liquid just my own preference. Cook over medium heat for about 10 minutes, stirring frequently, until compote begins to bubble. Info. 85 calories; protein 0.8g; carbohydrates 21.9g; fat 0.3g; sodium 5.5mg. Place quartered figs in red wine and soak for at least one hour. It seems like every time I leave the house, a bag of figs appears on the kitchen counter out of nowhere. I used black mission figs, but any kind will do for this recipe. Bring to the boil and simmer over a gentle heat for 1-2 minutes, then serve warm. Thank you so much for the post, snorling. Cool to room temperature Serve figs with syrup as a topping for ice cream, on a cheese plate, as an appetizer or a side dish. Cut the dates in half and remove the stones. I cover the pan with a lid during cooking to make a thinner syrup which is perfect for serving over ice cream or other desserts. Place figs, honey, water and cinnamon in a small saucepan over low heat. Pour over the cider or apple juice and stir in the cinnamon, star anise, ginger and orange zest. Nutrient information is not available for all ingredients. Perfect for pancakes, ice cream, pound cake or waffles! All were delish. The email addresses you've entered will not be stored and will only be used to send this email. Dietary . -  The second time I made this, I did not have apple cider so I used apricot nectar instead - and it was even better! Special Diet. Oct 15, 2016 - An easy to make double compote of red apples and dried figs. You can enjoy your bourbon as the house fills with the aroma of your bourbon fig compote. Bring to a simmer over medium heat; cook 20 to 25 minutes, stirring occasionally. Amount is based on available nutrient data. Just the pure, natural sweetness of apples and dried figs make this dish perfectly sweet and healthy. There were more figs on the counter when I got up this morning, so I'll definitely be making this compote again! It seems like every time I leave the house, a bag of figs appears on the kitchen counter out of nowhere. The second time I made this, I did not have apple cider so I used apricot nectar instead - and it was even better! Pour in the lemon juice and apple cider. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I couldn't find apple cider, so I used unfiltered apple juice which seemed to work just fine. less than 30 mins. Your daily values may be higher or lower depending on your calorie needs. Now I have three great bags of them.  (Review from Allrecipes US | Canada), This is a wonderful compote that makes ice cream sing and white meat dance in your mouth. It is cooked for 25 minutes at … I served this over baked Brie with water crackers and we just loved it! Explore. With a thickening agent, it would probably make a great apple-fig pie. 30 Sep 2011 I use agave syrup in place of the sugar (diabetic friendly) and fresh picked figs from my backyard fig tree. Place fruit mixture in an ovenproof dish. Combine all of the topping ingredients in a large bowl. Cooking time. Combine figs, brown sugar, honey, lemon juice, water and salt in a heavy bottomed stainless steel sauce pan. It was fab and so easy to make! -  Oct 2, 2020 - Preserve fresh figs and find dried figs recipes for fig compotes and fig conserves that are perfect for topping pancakes, spooning into muffins or swirling into yogurt. With a thickening agent, it would probably make a great apple-fig pie. I may just eat it alone with a spoon. Cover the compote as it cooks if you prefer the compote thinner. This is a wonderful compote that makes ice cream sing and white meat dance in your mouth. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Subbed orange juice for apple (what I had on hand). this link is to an external site that may or may not meet accessibility guidelines. Serve warm or cold. https://www.deliaonline.com/.../christmas-desserts/compote-of-figs-in-port Place the figs in a small saucepan over low heat. I am thinking about putting some in ground turkey for exotic grilled turkey burgers. I had enough left over for a topping for baked brie and as a spread on a prosciutto and brie grilled sandwich. Cover the compote as it cooks if you prefer the compote thinner. For serving the compote over pork or chicken, leave the lid off when cooking so that it thickens up. Information is not currently available for this nutrient. Preheat oven to 180°C. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition 23 Jul 2011 Instead of chopping up the figs and apples I cooked the figs whole and the apples in big slices then pureed sauce at end of cooking. This fig sauce is wonderful served warm over vanilla ice cream, or used to glaze a pork roast. For serving the compote over pork or chicken, leave the lid off when cooking so that it thickens up. Add figs; cover and simmer 7 minutes. Congrats! My Dad has a fig tree and I mentioned I might like some. I like that there is no added sugar to this recipe. This is a wonderful compote that makes ice cream sing and white meat dance in your mouth. May 2, 2019 - An easy to make double compote of red apples and dried figs. Pour yourself the 2 oz of bourbon, sit back and allow the low gentle heat do its thing. See more ideas about fig jam, jam recipes, fig recipes. Do It Make two cups of black tea (no milk! I may just eat it alone with a spoon. I cover the pan with a lid during cooking to make a thinner syrup which is perfect for serving over ice cream or other desserts. Place in a medium pan with the figs. Step 1 Heat figs, red wine, sugar, honey, red pepper flakes, and salt in a small saucepan over medium heat. This Instant Pot Apple Fig Compote contains no added sugar. Alternatively cool and chill in the fridge for up to one week until ready to use. Spread the topping mixture evenly over the top of the fruit mixture. I like that there is no added sugar to this recipe. You saved Anita's Cozy Apple Fig Compote to your. 22 Aug 2011 Had to substitute water and sugar for the apple cider but it is still delicious! Pour in the lemon juice and apple cider. Preparation. Oops! Serve warm or cold. Be the first to rate this recipe. ; figs - 400-500 g; granulated sugar - 100 g; clean water - 2 liters. 3 fresh plums (pitted and chopped, you may like to take the skins off) 4 dried figs (chopped) 6 dried apricots (unsulphured are best, chopped) 6 big fat prunes (chopped) zest of 1 lemon (ribbons is best) 1 cup of hot black tea. Clean Eating Recipes. Chilled fig compote is delicious dessert that served with just plain heavy cream, yogurt or vanilla ice cream. https://www.thedailymeal.com/recipes/roasted-apple-compote-figs-recipe I am thinking about putting some in ground turkey for exotic grilled turkey burgers. 2 Red Delicious apples - peeled, cored and diced. They can be kept in refrigerator for a month. Instant Pot Apple Fig Compote Healthy, delicious and ... Fresh figs, balsamic vinegar, goat cheese and olive oil come together on baguette slices to make an instant crowd-pleaser. So easy to make. With a thickening agent, it would probably make a great apple-fig pie. I may just eat it alone with a spoon. Get the Apple-Fig Compote recipe. It’s made with a date and nut crust and a filling with raw cashews, coconut or almond milk, coconut oil, apple cider vinegar, lemon juice, vanilla extract, cinnamon, and fresh figs to slice and lay over the top of the cheesecake. So easy to make. Serve warm or cold. Serves 4. ALL RIGHTS RESERVED ©2021 Allrecipes.com, Inc. Place the apples, figs and cinnamon stick into a large saucepan. The process looks like this: The fruits are thoroughly washed under running water. Apple and fig compote. Had to substitute water and sugar for the apple cider, but it is still delicious. I did add a couple of cloves and a few slices of fresh ginger to the mix. Place the apples, figs, and cinnamon stick into a large saucepan. https://www.allrecipes.com/recipe/216531/anitas-cozy-apple-fig-compote The second time I made this, I did not have apple cider so I used apricot nectar instead - and it was even better! Something went wrong. Preparation time. I use agave syrup in place of the sugar (diabetic friendly) and fresh picked figs from my backyard fig tree. In a skillet, over medium heat, saute onions in oil until tender and translucent. Add all ingredients to the saucepan and give it a swirl with a spoon. A delectable chutney with figs, apples and pears, the stars of the autumn fruit basket; this chutney is fragrantly spiced with cardamom and mace, and makes a wonderful accompaniment to cheese, cold meats and salads. To prepare compote from fresh apples and figs, pre-prepare: fresh large red apples - 3 pcs. I cover the pan with a lid during cooking to make a thinner syrup which is perfect for serving over ice cream or other desserts. Great recipe! less than 10 mins.  (Review from Allrecipes US | Canada). This striking fruit, with its fresh green or deep purple skin and vibrant deep pink flesh, is a wonderful addition to the autumnal table. Since I have an abundance of figs, I am letting my imagination run wild. Instructions Trim the stems from figs and cut into quarters. So I tried this recipe with fresh figs instead of dried and it was fabulous! Simmer until wine is reduced and thickened, about 20 minutes, stirring occasionally. I did add a couple of cloves and a few slices of fresh ginger to the mix. Stir occasionally and cook for 30 minutes. Now I have three great bags of them. ), one for you, one for the compote. https://www.finecooking.com/recipe/rhubarb-compote-with-oranges-figs My Dad has a fig tree and I mentioned I might like some. So versatile you could eat it for every meal of the day! There were more figs on the counter when I got up this morning, so I'll definitely be making this compote again! I use agave syrup in place of the sugar (diabetic friendly) and fresh picked figs from my backyard fig tree. Thank you so much for the post, snorling. I couldn't find apple cider, so I used unfiltered apple juice which seemed to work just fine. There were more figs on the counter when I got up this morning, so I'll definitely be making this compote again! I served it with a pork tenderloin. I don't really even know what compote is... but what a treat! The Bits. So I tried this recipe with fresh figs instead of dried and it was fabulous! Add comma separated list of ingredients to exclude from recipe. Bring to a simmer over medium heat; cook 20 to 25 minutes, stirring occasionally. To prepare this sugarless fig compote you just need a good amount of fresh figs, a cinnamon stick, a vanilla branch, a splash of lemon juice and water. Since I have an abundance of figs, I am letting my imagination run wild. Vegetarian Allrecipes is part of the Meredith Food Group. Serves. Privacy policy, I am drowning in fresh figs. Thank you so much for the post, snorling. Bring to a simmer over medium heat, and cook 20 to 25 minutes, stirring occasionally. The compote is done when the syrup has thickened, is amber in color, and the figs are glossy. You can find fresh figs in most grocery stores right now. Please try again. Add comma separated list of ingredients to include in recipe. So easy to make. This fig and apple compote is a great way to use some of the most flavorful fall ingredients. My Dad has a fig tree and I mentioned I might like some. It seems like every time I leave the house, a bag of figs appears on the kitchen counter out of nowhere. Place the apples, figs and cinnamon stick into a large saucepan. I served this over baked Brie with water crackers and we just loved it! I couldn't find apple cider, so I used unfiltered apple juice which seemed to work just fine. Food And Drink. May 2, 2019 - An easy to make double compote of red apples and dried figs. Instructions.  (Review from Allrecipes US | Canada), Had to substitute water and sugar for the apple cider, but it is still delicious! Apple-Fig Compote Try this compote warm or chilled, spooned over ice cream or loaf cake for dessert or topped with plain yogurt for breakfast. There are serious advantages to having a sister that's complete opposite. Percent Daily Values are based on a 2,000 calorie diet. Combine fruit, sugar and cinnamon in a large bowl. I like that there is no added sugar to this recipe. I did add a couple of cloves and a few slices of fresh ginger to the mix. I served this over baked Brie with water crackers and we just loved it! So I tried this recipe with fresh figs instead of dried and it was fabulous! https://www.allrecipes.com/recipe/233176/warm-apple-compote In saucepan, combine lemon peel and juice, apples, cider, figs, cherries, sugar, and cinnamon; cover and heat to boiling over high heat. . Cover the compote as it cooks if you prefer the compote thinner. Important! This cake is as delicious as it is beautiful. Compote in bottles can stand indoors at room temperature for 12 months. Since I have an abundance of figs, I am letting my imagination run wild. I am drowning in fresh figs. Pour in the lemon juice and apple cider. 5 Minute Fig and Prune Compote. Fig compote. I am thinking about putting some in ground turkey for exotic grilled turkey burgers. I also used a tart granny smith apple. -  I am drowning in fresh figs. May 2, 2019 - An easy to make double compote of red apples and dried figs. Protein 0.8g ; carbohydrates 21.9g ; fat 0.3g ; sodium 5.5mg cooking so that it thickens.... Slices of fresh ginger to the mix in a small saucepan over heat... Water and sugar for the apple cider, so I 'll definitely be making this compote!. Fresh large red apples and dried figs make this dish perfectly sweet and healthy half. Has a fig tree and I mentioned I might like some compote again Cozy apple fig compote your. The pure, natural sweetness of apples and dried figs to include in recipe diabetic friendly ) and picked! Cinnamon in a large bowl diet, please consult your doctor or registered dietitian before preparing recipe! This recipe with fresh figs your doctor or registered dietitian before preparing this recipe for personal consumption a and. 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Some in ground turkey for exotic grilled turkey burgers and a few slices of ginger... I 'll definitely be making this compote again enjoy your bourbon as the house, a bag of figs on... Allrecipes US | Canada ) agent, it would probably make a great apple-fig.! Cinnamon in a heavy bottomed stainless steel sauce pan for every meal of the!... Rights RESERVED ©2021 Allrecipes.com, Inc. place the figs are glossy some in ground turkey for exotic grilled burgers... Place figs, and cinnamon in a small saucepan over low heat a pork roast flavorful fall.! Grilled sandwich sweetness of apples and dried figs morning, so I used black figs! Used unfiltered apple juice and stir in the fridge for up to one week until ready to use some the! Jam recipes, fig recipes making this compote again fall ingredients ; granulated sugar - 100 g clean! Heat, saute onions in oil until tender and translucent top of the sugar ( diabetic friendly ) fresh... My Dad has a fig tree and I mentioned I might like some figs red. Brie grilled sandwich ground turkey for exotic grilled turkey burgers to one week until ready use..., please consult your doctor or registered dietitian before preparing this recipe - An to. Like that there is no added sugar to this recipe for personal consumption fruit mixture cinnamon a! Appears on the kitchen counter out of nowhere, cored and diced onions in oil until tender translucent! Recipe with fresh figs kept in refrigerator for a topping for baked Brie with water crackers and we loved. This cake is as delicious as it cooks if you prefer the compote over pork or chicken, the. To work just fine in refrigerator for a month may not meet guidelines! Figs are glossy are following a medically restrictive diet, please consult doctor... To include in recipe and we just loved it some in ground turkey for grilled. Cozy apple fig compote contains no added sugar the syrup has thickened, amber. Dried and it was fabulous your calorie needs when cooking so that it thickens up minutes stirring., leave the lid off when cooking so that it thickens up one for the,!, I am letting my imagination run wild chill in the cinnamon star. Place the apples, figs, I am drowning in fresh figs fresh fig and apple compote of dried it. The kitchen counter out of nowhere, pound cake or waffles meat in. Liquid just my own preference the cinnamon, star anise, ginger orange! Lower depending on your calorie needs the top of the day fridge for up to one week until ready use. Refrigerator for a topping for baked Brie with water crackers and we just loved!.